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Quality Assurance
We have
uncompromising commitment to quality which shows in every savory bite of
our foods.
Product Quality—FDP USA is
driven to supply consistent quality controlled products in every season
and with every shipment.
Our
system of continuous quality assurance enables us to monitor the total
supply chain, from growing, harvesting, selection, inspection, drying and
processing, to final packaging and delivery. This guarantees that our
customers receive the product characteristics they specified.
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Consistency—A strict approval process prior to every shipment ensures product
consistency. Tests include micro, visual, size, bulk index, rehydration,
and organoleptic. Comprehensive pesticide screening programs performed on
all products.
Safety—HACCP (Hazard Analysis Critical Control Point), GMP (Good Manufacturing
Practices), and AIB (American Institute of Bakers) compliant plants.
Ensured by over 500 hours of annual plant auditing and process
improvements by a QC team with over 25 years experience. |
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